One week ago today, I was still battling the not-feeling-so-good problem. I was also on my way to Washington, DC to take part in the festivities surrounding the 40th anniversary Ag Day. I had no idea what to expect. US Custom Harvesters had signed on as an “Ag Day Partner” earlier this year and I was looking forward to being a part of the group of people who are working hard at making the public aware of where their food comes from.
A REAL Irish meal…corned beef, cabbage, potatoes & carrots – and Guinness.